A traditional Dutch staple food, a mix of richly mashed spuds, fried caramelized onions, and fresh chopped carrots. The unexpected yet very tasteful combination of the smooth, soft and hearty potato mash and the slightly sweet chopped carrots and onions will excite your dinner guests. We offer the ultimate companions to this dinner meal: order yours with a whole of half smoked pork sausage, 1 or 2 pork meatballs, gravy – see our order options.

Serving suggestion: put some crunch into this buttery smooth mash by chopping up a handful of roasted cashewnuts, and spread them on top of the mash right before serving.
 
Served in 500g portions