Potato, Bacon and Sauerkraut Mash (Zuurkool)
  • Potato, Smoked Bacon and Sauerkraut Mash (zuurkool)
  • 500 gram portion
  • Tip: Add a Smoked Pork Sausage, 1/2 Smoked Pork Sausage, Pork Meatball(s) or Gravy

Potato, Bacon and Sauerkraut Mash (Zuurkool)

    • Defrost in microwave for 5 min, stir and microwave another 5 min.

Handmade Dutch Specialities Co., Ltd.

159m5, Huay Yap, Ban Thi, Lamphun, Thailand 51180

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Please call for appointment

Tel. hours: 08:00 - 20:00

E-mail us at 


or phone in

for English/Dutch call Kees at


for Thai call Wilaiwan at 


Workshop open:

Mon-Sat: 08:00 - 18:00