Known for its tender texture and full flavor this (gutted) rabbit is slow-cooked with our unique mix of herbs in a hearty sauce. An excellent gourmet option for all those special occasions. And did you know that rabbit meat has an extremely low fat content?

Serving suggestion: pairs beautifully with roasted root vegetables and our Mashed Potatoes. For a more Middle-Eastern or Italian approach, you can try it with mildly herbed couscous or a perfectly al dente tagliatelle.